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- Salicórnia como produto fermentado: desenvolvimento de condições óptimas para um processo controladoPublication . Raposo, M. F. de J; Silva, J. V.; Neri, M.; Morais, R. M.
- The growth of microalgae using an effluent from a brewery as the culture nutrient mediumPublication . Oliveira, S.; Raposo, M. F. J.; Castro, Paula M. L.; Morais, R. M.
- Antimicrobial activity of an anthocyanin rich blueberry extract, purified using SPEPublication . Silva, S.; Costa, E. M.; Morais, R. M.; Pintado, M. M.
- Microbiological and sensorial analysis of salicornia shoots preservedin controlled atmospherePublication . Raposo, M. F.J.; Silva, J.V. N.; Sousa, C. C.; Morais, Alcina M. M. B.; Morais, R. M.
- Anthocyanin extraction from plant tissues: a reviewPublication . Silva, S.; Costa, E. M.; Calhau, C.; Morais, R. M.; Pintado, M. E.Anthocyanins have gathered the attention of the scientific community mostly due to their vast range of possible applications. They have been the center point of the research in many different fields, among which is food development, where their innate coloring, antioxidant capacity, and biological potential open interesting venues to the development of new food additives and functional foodstuffs. As the range of application grows, so does the necessity to obtain these compounds, and since they are naturally occurring, the most common way to obtain anthocyanins is to extract them from different plant sources, such as fruits and flowers. Several efforts have been made to develop methods that allow for better extraction yields and higher purification rates therefore this review aims to compile the information regarding extraction and purification procedures in a comprehensive manner.
- Caracterização microbiológica de efluentes da indústria agro-alimentarPublication . Oliveira, S.; Raposo, J. M. F. de; Castro, P. M. L.; Morais, R. M.
- Avaliação da utilização em rações da biomassa algal crescida em efluente de uma industria cervejeiraPublication . Raposo, M. F. J; Oliveira, S.; Castro, Paula M. L.; Bandarra, N. M.; Monteiro, M.; Afonso, Carlos; Morais, R. M.
- Evaluation of the soil fertilization with Livro encapsulates of Chlorella vulgaris and a C. vulgaris / Pseudomonas putida consortium for the growth of meadow clover plantletsPublication . Raposo, M. F. D.; Oliveira, S. A.; Morais, R. M.
- Growth and micropropagation assays of Salicornia and Sarcocornia plantsPublication . Raposo, M. E. d; Oliveira, S. A.; Morais, R. M.
- Effect of sulphate supplementation on polysaccharide production and composition in two Porphyridium cruentum strainsPublication . Sousa, A. M.; Silva, C.; Raposo, M. F. J.; Morais, R. M.