Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 811
| Issue Date | Title | Author(s) | Type | Access Type |
| 2020 | Detection of the crystallization process of paracetamol with a multi-mode optical fiber in a reflective configuration | Soares, Liliana; Novais, Susana; Ferreira, António; Frazão, Orlando; Silva, Susana | article |  |
| 2018 | The effect of the addition of fresh and dried starter cultures on microbiological and chemical parameters of a smoked sausage “Alheira” | Barros, D.; Velho, M. Vaz; Pinto, R.; Pinheiro, R.; Fonseca, S.; Macieira, A.; Albano, H.; Morais, A. M.; Teixeira, P. | article |  |
| 2018 | Variation in ectomycorrhizal fungal communities associated with Silver linden (Tilia tomentosa) within and across urban areas | Geel, Maarten Van; Yu, Kang; Ceulemans, Tobias; Peeters, Gerrit; Acker, Kasper van; Geerts, Willem; Ramos, Miguel M.; Serafim, Cindy; Kastendeuch, Pierre; Najjar, Georges; Ameglio, Thierry; Ngao, Jérôme; Saudreau, Marc; Waud, Michael; Lievens, Bart; Castro, Paula M.L.; Somers, Ben; Honnay, Olivier | article | |
| 2019 | The synthesis followed by spectral and calorimetric evaluation of stability of human milk fat substitutes obtained from thistle milk and lard | Bryś, Joanna; Flores, lnês Filipa Vaz; Górska, Agata; Ostrowska–Ligęza, Ewa; Bryś, Andrzej; Niemiec, Tomasz; Koczoń, Piotr | article | |
| 2019 | Modulation of yeast-derived volatile aromas by oleic acid and sterols | Fairbairn, S.; Ferreira, A. C. Silva; Bauer, F. F. | article | |
| 2019 | Microinmuno fluorescencia para el diagnóstico de enfermedades infecciosas | Pérez, Rodríguez; Mireya, Abreu; Mazzali, Waard | article | |
| 2019 | Composition and isolation of goat cheese whey oligosaccharides by membrane technology | Sousa, Yasmim R. F.; Araújo, Daline F. S.; Pulido, Javier O.; Pintado, Maria Manuela E.; Martínez-Férez, Antonio; Queiroga, Rita C. R. E. | article | |
| 2019 | Cross-European initial survey on the use of mathematical models in food industry | Djekic, Ilija; Mujčinović, Alen; Nikolić, Aleksandra; Jambrak, Anet Režek; Papademas, Photis; Feyissa, Aberham Hailu; Kansou, Kamal; Thomopoulos, Ralloum; Briesen, Heiko; Kavallieratos, Nickolas G.; Athanassiou, Christos G.; Silva, Cristina L. M.; Sirbu, Alexandrina; Moisescu, Alexandru Mihnea; Tomasevic, Igor; Brodnjak, Urška Vrabič; Charalambides, Maria; Tonda, Alberto | article | |
| 2019 | Highly proteolytic bacteria from semi-ripened Chiapas cheese elicit angiotensin-I converting enzyme inhibition and antioxidant activity | Gonzalez-Gonzalez, Cid R.; Machado, Joana; Correia, Sandra; McCartney, Anne L.; Elmore, J. Stephane; Jauregi, Paula | article | |
| 2018 | Hand hygiene management among nurses: collective health challenges | Graveto, João Manuel; Santos, Cristina; Costa, Paulo Santos; Fernandes, Elisabete; Alarico, Susana; Osório, Nádia; Albano, Helena; Oliveira, Vânia | article | |
| 2017 | Semi-industrial ultrasound-assisted virgin olive oil extraction: impact on quality | Almeida, Beatriz; Valli, Enrico; Bendini, Alessandra; Toschi, Tullia Gallina | article | |
| 2017 | Effect of supplementation with probiotic lactic acid bacteria, separately or combined, on acid and sugar production in goat ‘coalho’ cheese | Bezerra, Taliana Kênia Alves; Arcanjo, Narciza Maria de Oliveira; Garcia, Estefânia Fernandes; Gomes, Ana Maria Pereira; Queiroga, Rita de Cássia Ramos do Egypto; Souza, Evandro Leite de; Madruga, Marta Suely | article | |
| 2017 | Volatile profile in goat coalho cheese supplemented with probiotic lactic acid bacteria | Bezerra, Taliana Kenia Alves; Arcanjo, Narciza Mari de Oliveira; Araújo, Ana Rita Ribeiro de; Queiroz, Angela Lima Meneses de; Oliveira, Maria Elieidy Gomes de; Gomes, Ana Maria Pereira; Madruga, Marta Suely | article | |
| 2017 | Intestinal anti-inflammatory effects of goat whey on DNBS-induced colitis in mice | Araújo, Daline F. S.; Guerra, Gerlane C. B.; Pintado, Maria Manuela E.; Sousa, Yasmim R. F.; Algieri, Francesca; Rodriguez-Nogales, Alba; Araujo, Raimundo F. Jr.; Galvez, Julio; Queiroga, Rita de Cassia R. E.; Rodriguez-Cabezas, Maria Elena | article | |
| 2017 | Genomic and transcriptomic analysis of Saccharomyces cerevisiae isolates with focus in succinic acid production | Franco-Duarte, Ricardo; Bessa, Daniela; Gonçalves, Filipa; Martins, Rosa; Silva-Ferreira, António César; Schuller, Dorit; Sampaio, Paula; Pais, Célia | article | |
| 2017 | Use of GC and PDSC methods to characterize human milk fat substitutes obtained from lard and milk thistle oil mixtures | Bryś, Joanna; Flores, lnês Filipa Vaz; Górska, Agata; Wirkowska-Wojdyła, Magdalena; Ostrowska-Ligęza, Ewa; Bryś, Andrzej | article | |
| 2017 | The impact of single amino acids on growth and volatile aroma production by Saccharomyces cerevisiae strains | Fairbairn, Samantha; McKinnon, Alexander; Musarurwa, Hannibal T.; Ferreira, António C.; Bauer, Florian F. | article | |
| 2018 | Chitosan produced from Mucorales fungi using agroindustrial by-products and its efficacy to inhibit Colletotrichum species | Bergera, Lúcia Raquel Ramos; Stamford, Thayza Christina Montenegro; Oliveira, Kataryne Árabe Rimáde; Pessoa, Adjanede Miranda Pereira; Lima, Marcos Antonio Barbosa de; Pintado, Maria Manuela Estevez; Câmara, Marcos Paz Saraiva; Franco, Lucianade Oliveira; Souza, Marciane Magnania Evandro Leite de; Souza, Evandro Leite de | article | |
| 2018 | Development and characterization of an innovative synbiotic fermented beverage based on vegetable soybean | Battistini, Carolina; Gullón, Beatriz; Ichimura, Erica Sayuri; Gomes, Ana Maria Pereira; Ribeiro, Eliana Paula; Kunigk, Leo; Moreira, José Ubirajara Vieira; Jurkiewicz, Cynthia | article | |
| 2018 | Energy restriction, exercise and atorvastatin treatment improve endothelial dysfunction and inhibit miRNA-155 in the erectile tissue of the aged rat | Rocha, B.; Rodrigues, A. R.; Tomada, Inês; Martins, M. J.; Guimarães, J. T.; Gouveia, A. M.; Almeida, H.; Neves, D. | article | |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 811
