Publicação
Study of Functional properties of chitosan-lactose derivatives obtained by Maillard reaction
| dc.contributor.author | Ruiz-Matute, Ana I. | |
| dc.contributor.author | García-Bermejo, Ana B. | |
| dc.contributor.author | Cardelle-Cobas, Alejandra | |
| dc.contributor.author | Olano, Agusín | |
| dc.contributor.author | Corzo, Nieves | |
| dc.date.accessioned | 2013-01-29T15:45:54Z | |
| dc.date.available | 2013-01-29T15:45:54Z | |
| dc.date.issued | 2012 | |
| dc.identifier.citation | RUIZ-MATUTE, Ana I. ...[et al.] - Study of Functional properties of chitosan-lactose derivatives obtained by Maillard reaction. In Encontro Quimica Dos Alimentos, 11º, Bragança, Portugal, 16 -19th September., 2012 | por |
| dc.identifier.uri | http://hdl.handle.net/10400.14/10061 | |
| dc.language.iso | eng | por |
| dc.title | Study of Functional properties of chitosan-lactose derivatives obtained by Maillard reaction | por |
| dc.type | conference object | |
| dspace.entity.type | Publication | |
| rcaap.rights | openAccess | por |
| rcaap.type | conferenceObject | por |