Browsing by Author "Avelar, M. L."
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- Influence of delayed CA storage on ascorbic acid content and brown-heart incidence in 'Rocha' pearPublication . Morais, A. M. M. B.; Avelar, M. L.; Rodrigues, A. C.
- Physico-chemical and biochemical parameters to highlight quality changes of 'rocha' pear during ca storagePublication . Avelar, M. L.; Rodrigues, A. C; Boeykens, A.; Bosnea, L.; Monteiro, C. M. P. B.; Morais, A. M. M. B.