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Conversion to organic farming in mainland Portugal

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Abstract(s)

The objectives of the research were: i) to assess the in-conversion period as a barrier impeding farms conversion to organic; ii) to assess the potential of conversion-grade markets in removing this barrier; iii) to identify other barriers (drives) along the food chain impeding (easing) farms conversion in mainland Portugal. Results show that the in-conversion period is not the major barrier to conversion nor is a good idea the set-up of conversion grade markets to help Portuguese farms' conversion. Conversion feasibility depends of the organic market premium prices, in intensive farms, and of the CAP organic agri-environmental area payments, in extensive farms.

Description

Paper prepared for presentation at the 11th Congress of the EAAE: Conversion to Organic Farming in Mainland Portugal, Copenhagen, Denmark, 24-27 August, 2005

Keywords

Organic farming Conversion Conversion grade markets Market premium prices CAP payments

Citation

COSTA, Leonardo ; SOTTOMAYOR, Miguel ; RIBEIRO, Ricardo - Conversion to organic farming in mainland Portugal. Working paper, n.º10. 18 p.

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European Association of Agricultural Economists

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