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Training and education strategies in food studies to enhance professional impact towards a modern and sustainable food supply chain: the ISEKI_Food projects

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PITTIA, Paolla; SILVA, Cristina L. M.; COSTA, Rui; SCHLEINING, Gerhard - Training and education strategies in food studies to enhance professional impact towards a modern and sustainable food supply chain: the ISEKI_Food projects. In ICA-edu colloquium: Educating Life Science Graduates Fit for Europe, Vienna, Austria, 15-16 April 2015

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