| Name: | Description: | Size: | Format: | |
|---|---|---|---|---|
| 1.36 MB | Adobe PDF |
Advisor(s)
Abstract(s)
Description
Keywords
Pedagogical Context
Citation
GOMES, M. H.; BEAUDRY, R. M.; ALMEIDA, D. P. F. - Volatile profile of fresh-cut ‘rocha’ pear under various temperatures and oxygen levels. In International Conference on Quality Management of Fresh Cut Produce, II. Torino, Italy, 17-21 July. In II ISHS International Conference on Quality Management of Fresh Cut Produce: Convenience Food for a Tasteful Life Book of Abstracts. ISBN 978-88-902754-6-3. p. 101