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The impact of nutrition on the lives of patients with digestive cancers: a position paper

dc.contributor.authorVitaloni, Marianna
dc.contributor.authorCaccialanza, Riccardo
dc.contributor.authorRavasco, Paula
dc.contributor.authorCarrato, Alfredo
dc.contributor.authorKapala, Aleksandra
dc.contributor.authorSchueren, Marian de van der
dc.contributor.authorConstantinides, Dora
dc.contributor.authorBackman, Eva
dc.contributor.authorChuter, David
dc.contributor.authorSantangelo, Claudia
dc.contributor.authorMaravic, Zorana
dc.date.accessioned2022-07-05T08:47:55Z
dc.date.available2022-07-05T08:47:55Z
dc.date.issued2022
dc.description.abstractNutritional intervention is an essential part of cancer treatments. Research and clinical evidence in cancer have shown that nutritional support can reduce length of hospitalisation, diminish treatment-related toxicity, and improve nutrient intake, quality of life, and physical function. Nutritional intervention can improve outcomes and help patients in the successful completion of oncological treatments by preventing malnutrition. Malnutrition is a very common hallmark in patients with cancers. Almost one-fourth of cancer patients are at risk of dying because of the consequences of malnutrition, rather than cancer itself. Patients with digestive cancers are at higher risk of suffering malnutrition due to the gastrointestinal impairment caused by their disease. They are at high nutritional risk by definition, yet the majority of them have insufficient or null access to nutritional intervention.Inadequate resources are dedicated to implementing nutritional services in Europe. Universal access to nutritional support for digestive cancer patients is not a reality in many European countries. To change this situation, health systems should invest in qualified staff to reinforce or create nutritional teams' experts in digestive cancer treatments. We aim to share the patient community's perspective on the status and the importance of nutritional intervention. This is an advocacy manuscript presenting data on the topic and analysing the current situations and the challenges for nutrition in digestive cancers. It highlights the importance of integrative nutrition in the treatment of digestive cancers and advocates for equitable and universal access to nutritional intervention for all patients.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.doi10.1007/s00520-022-07241-wpt_PT
dc.identifier.eid85132804179
dc.identifier.issn0941-4355
dc.identifier.pmcPMC9512936
dc.identifier.pmid35761102
dc.identifier.urihttp://hdl.handle.net/10400.14/38073
dc.identifier.wos000817044600003
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectPatient experiencept_PT
dc.subjectQuality of lifept_PT
dc.subjectNutritional interventionpt_PT
dc.subjectNutritionpt_PT
dc.subjectDigestive cancerspt_PT
dc.titleThe impact of nutrition on the lives of patients with digestive cancers: a position paperpt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.endPage7996
oaire.citation.issue10
oaire.citation.startPage7991
oaire.citation.titleSupportive Care in Cancerpt_PT
oaire.citation.volume30
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT

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