Microbiological profile in sourdough: evolution during refrigerated storage.

Rocha, João M.; Malcata, F. Xavier

http://hdl.handle.net/10400.14/5404

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Authors

Rocha, João M.

Malcata, F. Xavier

URI

http://hdl.handle.net/10400.14/5404

Citation

ROCHA. João M.; MALCATA, F. Xavier - Microbiological profile in sourdough: evolution during refrigerated storage. In International Symposium on Microbial EcologIy (ISME_9). Interactions in the Microbial World, 9, Amesterdão, Holanda, 26-31 Agosto, 2001, 1 p.