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Iron complexation using spent yeast peptides for human supplementation

dc.contributor.authorOliveira, A. S.
dc.contributor.authorFerreira, C.
dc.contributor.authorPereira, J. O.
dc.contributor.authorPintado, M.
dc.contributor.authorCarvalho, A. P.
dc.date.accessioned2023-08-03T18:33:12Z
dc.date.available2023-08-03T18:33:12Z
dc.date.issued2022
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.urihttp://hdl.handle.net/10400.14/42029
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.titleIron complexation using spent yeast peptides for human supplementationpt_PT
dc.typeconference object
dspace.entity.typePublication
oaire.citation.conferencePlaceIrelandpt_PT
oaire.citation.title5th Food Structure and Functionality Symposiumpt_PT
rcaap.rightsopenAccesspt_PT
rcaap.typeconferenceObjectpt_PT

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