Nutritional and functional audit to the process of fresh-cut strawberry

Amaro, Ana; Pereira, Maria João; Carvalho, Susana; Vasconcelos, Marta; Pintado, M. E.

http://hdl.handle.net/10400.14/14353

Use this identifier to reference this record.

Name:	Description:	Size:	Format:
Nutritional and functional audit to the process of fresh-cut strawberry.PDF		4.51 MB	Adobe PDF	Download

Send Feedback

Authors

URI

http://hdl.handle.net/10400.14/14353

Citation

AMARO, Ana ...[et al.] - Nutritional and functional audit to the process of fresh-cut strawberry. In Portuguese Congress of Microbiology and Biotechnology' 2013, Aveiro, Portugal, 6-8 December 2013 – In MICROBIOTECH 2013: Book of Abstracts. p. 81. Available at: http://microbiotec13.web.ua.pt/docs/e-book%20Microbiotec%202013%20Aveiro.pdf