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Impact of gastrointestinal digestion on the bioactivity and bioaccessibility of carotenoids and phenolic compounds from algae

dc.contributor.authorCoelho, Marta
dc.contributor.authorRocha, Helena
dc.contributor.authorCunha, Sara
dc.contributor.authorMorais, Rui
dc.contributor.authorGomes, Ana Maria
dc.contributor.authorPintado, Manuela
dc.date.accessioned2025-05-28T12:03:31Z
dc.date.available2025-05-28T12:03:31Z
dc.date.issued2024
dc.identifier.urihttp://hdl.handle.net/10400.14/53502
dc.language.isoeng
dc.peerreviewedyes
dc.rights.uriN/A
dc.titleImpact of gastrointestinal digestion on the bioactivity and bioaccessibility of carotenoids and phenolic compounds from algaeeng
dc.typeconference poster not in proceedings
dspace.entity.typePublication
oaire.citation.conferenceDate2024-04-11
oaire.citation.conferencePlacePorto, Portugal
oaire.citation.endPage1
oaire.citation.startPage1
oaire.citation.title8th International Conference on Food Digestion
oaire.versionhttp://purl.org/coar/version/c_970fb48d4fbd8a85

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