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Psychometric properties of the dimensional Yale Food Addiction Scale for Children 2.0 among portuguese adolescents

dc.contributor.authorMatos, Ana
dc.contributor.authorFélix, Sílvia
dc.contributor.authorCoelho, Carol
dc.contributor.authorConceição, Eva
dc.contributor.authorMachado, Bárbara César
dc.contributor.authorGonçalves, Sónia
dc.date.accessioned2024-08-02T11:59:30Z
dc.date.available2024-08-02T11:59:30Z
dc.date.issued2024-07-19
dc.description.abstractThe dimensional Yale Food Addiction Scale for Children 2.0 (dYFAS-C 2.0) was developed to provide a reliable psychometric measure for assessing food addiction in adolescents, in accordance with the updated addiction criteria proposed in the fifth edition of the Diagnostic and Statistical Manual (DSM-5). The present study aimed to evaluate the psychometric properties of the dYFAS-C 2.0 among Portuguese adolescents and pre-adolescents and to explore the relationship between food addiction and other eating behaviors such as grazing and intuitive eating. The participants were 131 Portuguese adolescents and pre-adolescents (53.4% female and 46.6% male) aged between 10 and 15 years (Mage = 11.8) and with a BMI between 11.3 and 35.3 (MBMI z-score = 0.42). Confirmatory Factor Analysis demonstrated an adequate fit for the original one-factor model (χ2 (104) = 182; p < 0.001; CFI = 0.97; TLI = 0.97; NFI = 0.94; SRMR = 0.101; RMSEA = 0.074; 95% CI [0.056; 0.091]). Food addiction was positively correlated with higher grazing (r = 0.69, p < 0.001) and negatively correlated with lower reliance on hunger/satiety cues (r = −0.22, p = 0.015). No significant association was found between food addiction and BMI z-score, or between food addiction and age. The results support the use of dYFAS-C 2.0 as a valid and reliable measure for assessing food addiction in Portuguese adolescents and pre-adolescents. Furthermore, the findings highlight that food addiction may be part of a spectrum of disordered eating behaviors associated with control impairment. Future research with a larger sample size could further elucidate the associations between food addiction and other variables, such as psychological distress and multi-impulsive spectrum behaviors.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.doi10.3390/nu16142334pt_PT
dc.identifier.eid85199543949
dc.identifier.issn2072-6643
dc.identifier.pmcPMC11280419
dc.identifier.pmid39064776
dc.identifier.urihttp://hdl.handle.net/10400.14/46025
dc.identifier.wos001278831800001
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectAdolescencept_PT
dc.subjectFood addictionpt_PT
dc.subjectGrazingpt_PT
dc.subjectIntuitive eatingpt_PT
dc.subjectPsychometric propertiespt_PT
dc.titlePsychometric properties of the dimensional Yale Food Addiction Scale for Children 2.0 among portuguese adolescentspt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.issue14pt_PT
oaire.citation.titleNutrientspt_PT
oaire.citation.volume16pt_PT
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT

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