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Effects of Hydrogen Peroxide on persistent and non‐persistent strains of Listeria monocytogenes recovered from cheese processing plants

dc.contributor.authorMagalhães, Rosa
dc.contributor.authorFerreira, V.
dc.contributor.authorAlmeida, Gonçalo
dc.contributor.authorTeixeira, Paula
dc.date.accessioned2014-05-09T11:44:23Z
dc.date.available2014-05-09T11:44:23Z
dc.date.issued2013
dc.identifier.citationMAGALHÂES, Rosa...[et al.] - Effects of Hydrogen Peroxide on persistent and non‐persistent strains of Listeria monocytogenes recovered from cheese processing plants. In MicroBiotec'13. Aveiro, Portugal, 6-8 Dezembro, 2013por
dc.identifier.urihttp://hdl.handle.net/10400.14/14392
dc.language.isoporpor
dc.titleEffects of Hydrogen Peroxide on persistent and non‐persistent strains of Listeria monocytogenes recovered from cheese processing plantspor
dc.typeconference object
dspace.entity.typePublication
person.familyNameBorges Ferreira
person.familyNameAlmeida
person.familyNameTeixeira
person.givenNameVânia
person.givenNameGonçalo
person.givenNamePaula
person.identifier267767
person.identifier.ciencia-id341E-5F76-548C
person.identifier.orcid0000-0001-7093-9193
person.identifier.orcid0000-0003-1513-0951
person.identifier.orcid0000-0002-6296-5137
person.identifier.ridK-1343-2014
person.identifier.ridK-4389-2014
person.identifier.ridJ-8678-2014
person.identifier.scopus-author-id8317338900
person.identifier.scopus-author-id7003759404
person.identifier.scopus-author-id7005895206
rcaap.rightsopenAccesspor
rcaap.typeconferenceObjectpor
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