Publicação
Training requirements and careers for knowledge-based food science and technology in Europe
| dc.contributor.author | Silva, Cristina L. M. | |
| dc.date.accessioned | 2011-10-15T17:41:13Z | |
| dc.date.available | 2011-10-15T17:41:13Z | |
| dc.date.issued | 2008 | |
| dc.identifier.citation | SILVA, Cristina L. M. - Training requirements and careers for knowledge-based food science and technology in Europe. In European Food Crongress, 1, Food Production, Nutrition, Healthy Consumers, Ljubljana, Slovenia, 4-9 November, 2008. 13 p. - European Food Crongress, 1, Food Production, Nutrition, Healthy Consumers : Book of Abstracts. [S.l. : s.n., 2008]. 1 p. | por |
| dc.identifier.uri | http://hdl.handle.net/10400.14/6288 | |
| dc.language.iso | eng | por |
| dc.peerreviewed | no | por |
| dc.title | Training requirements and careers for knowledge-based food science and technology in Europe | por |
| dc.type | journal article | |
| dspace.entity.type | Publication | |
| person.familyName | Silva | |
| person.givenName | Cristina | |
| person.identifier | 1473674 | |
| person.identifier.ciencia-id | 6611-634A-132C | |
| person.identifier.orcid | 0000-0002-0495-3955 | |
| person.identifier.rid | A-3568-2013 | |
| person.identifier.scopus-author-id | 7201387397 | |
| rcaap.rights | openAccess | por |
| rcaap.type | article | por |
| relation.isAuthorOfPublication | 4e2903de-0679-4cb1-981e-10de14c0c995 | |
| relation.isAuthorOfPublication.latestForDiscovery | 4e2903de-0679-4cb1-981e-10de14c0c995 |
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