Publicação
Freezing of fruits and vegetables
| dc.contributor.author | Silva, Cristina L. M. | |
| dc.contributor.author | Gonçalves, Elsa M. | |
| dc.contributor.author | Brandão, Teresa R. S. | |
| dc.date.accessioned | 2011-10-15T11:37:40Z | |
| dc.date.available | 2011-10-15T11:37:40Z | |
| dc.date.issued | 2008 | |
| dc.identifier.citation | SILVA, Cristina L. M. ; GONÇALVES, Elsa M. ; BRANDÃO, Teresa R. S. - Freezing of fruits and vegetables. In Frozen Food Science and Technology. Oxford : Blackwell Publishing, 2008. ISBN: 978-1-4051-5478-9. p. 165-183 | por |
| dc.identifier.uri | http://hdl.handle.net/10400.14/6183 | |
| dc.language.iso | eng | por |
| dc.peerreviewed | yes | por |
| dc.publisher | Blackwell Publishing | por |
| dc.title | Freezing of fruits and vegetables | por |
| dc.type | book part | |
| dspace.entity.type | Publication | |
| person.familyName | Silva | |
| person.familyName | Gonçalves | |
| person.familyName | Brandão | |
| person.givenName | Cristina | |
| person.givenName | Elsa Margarida | |
| person.givenName | Teresa | |
| person.identifier | 1473674 | |
| person.identifier | J-9418-2012 | |
| person.identifier.ciencia-id | 6611-634A-132C | |
| person.identifier.ciencia-id | AA12-42D6-6D59 | |
| person.identifier.ciencia-id | 7B19-E23B-BB31 | |
| person.identifier.orcid | 0000-0002-0495-3955 | |
| person.identifier.orcid | 0000-0002-5814-0490 | |
| person.identifier.orcid | 0000-0002-8857-6471 | |
| person.identifier.rid | A-3568-2013 | |
| person.identifier.rid | N-4198-2013 | |
| person.identifier.rid | J-9418-2012 | |
| person.identifier.scopus-author-id | 7201387397 | |
| person.identifier.scopus-author-id | 7004990784 | |
| person.identifier.scopus-author-id | 6602174128 | |
| rcaap.rights | restrictedAccess | por |
| rcaap.type | bookPart | por |
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| relation.isAuthorOfPublication | ebf7ead0-3772-4fd6-988c-f6b8722de84e | |
| relation.isAuthorOfPublication.latestForDiscovery | 4e2903de-0679-4cb1-981e-10de14c0c995 |
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