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Encapsulation of rosmarinic acid into chitosan nanoparticles

dc.contributor.authorSilva, S. B.
dc.contributor.authorAmorim, M.
dc.contributor.authorOliveira, A.
dc.contributor.authorRamos, O.
dc.contributor.authorPintado, M.
dc.contributor.authorFerreira, D.
dc.contributor.authorSarmento, B.
dc.date.accessioned2023-03-17T12:42:05Z
dc.date.available2023-03-17T12:42:05Z
dc.date.issued2011-05-13
dc.description.abstractIntroduction: The use of nanotechnology in medical sciences is a innovation that promises a new age of health. Among the different approaches explored so far, chitosan exhibits favourable and unique biological properties, such as biocompatibility, biodegradability, non-antigenic, non-toxicity and mucoadhesiveness . On the other hand, natural extracts have been incorporated in chitosan films, or macro/microparticles, becoming more effective as antimicrobial or improving the antioxidant protection. The combination of antioxidants and nanoparticles is seen as the key to success in the topical administration of therapeutic antioxidants . Phenolic compound like rosmarinic acid are potent natural antioxidant with a multitude of biological activities like anti-inflammatory, antimutagen, antibacterial and antiviral as well as high potential radical scavenging activity.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.urihttp://hdl.handle.net/10400.14/40613
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.titleEncapsulation of rosmarinic acid into chitosan nanoparticlespt_PT
dc.typeconference object
dspace.entity.typePublication
oaire.citation.conferencePlacePortugalpt_PT
oaire.citation.endPage199pt_PT
oaire.citation.startPage199pt_PT
oaire.citation.titleI Simpósio Nacional de Nanociência e Nanotecnologia Biomédicapt_PT
rcaap.rightsopenAccesspt_PT
rcaap.typeconferenceObjectpt_PT

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