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Bioconversion of fish discards through the production of lactic acid bacteria and metabolites: sustainable application of fish peptones in nutritive fermentation media

dc.contributor.authorVázquez, José António
dc.contributor.authorDurán, Ana I.
dc.contributor.authorMenduíña, Araceli
dc.contributor.authorNogueira, Margarita
dc.contributor.authorGomes, Ana Maria
dc.contributor.authorAntunes, Joana
dc.contributor.authorFreitas, Ana Cristina
dc.contributor.authorDagá, Esther
dc.contributor.authorDagá, Paula
dc.contributor.authorValcarcel, Jesus
dc.date.accessioned2021-01-18T17:44:15Z
dc.date.available2021-01-18T17:44:15Z
dc.date.issued2020-09
dc.description.abstractIn the current work, we study the capacity of 30 peptones obtained by enzyme proteolysis of ten discarded fish species (hake, megrim, red scorpionfish, pouting, mackerel, gurnard, blue whiting, Atlantic horse mackerel, grenadier, and boarfish) to support the growth and metabolite production of four lactic acid bacteria (LAB) of probiotic and technological importance. Batch fermentations of Lactobacillus plantarum, L. brevis, L. casei, and Leuconostoc mesenteroides in most of the media formulated with fish peptones (87% of the cases) led to similar growths (quantified as dry-weight biomass and viable cells) and metabolites (mainly lactic acid) than in commercial control broth (MRS). Comparisons among cultures were performed by means of the parameters obtained from the mathematical fittings of experimental kinetics to the logistic equation. Modelling among experimental and predicted data from each bioproduction was generally accurate. A simple economic assessment demonstrated the profitability achieved when MRS is substituted by media formulated with fish discards: a 3–4-fold reduction of costs for LAB biomass, viable cells formation, and lactic and acetic acid production. Thus, these fish peptones are promising alternatives to the expensive commercial peptones as well as a possible solution to valorize discarded fish biomasses and by-products.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationVázquez, J. A., Durán, A. I., Menduíña, A., Nogueira, M., Gomes, A. M., Antunes, J., ... Valcarcel, J. (2020). Bioconversion of fish discards through the production of lactic acid bacteria and metabolites: sustainable application of fish peptones in nutritive fermentation media. Foods, 9(9), 1239pt_PT
dc.identifier.doi10.3390/foods9091239pt_PT
dc.identifier.eid85090907390
dc.identifier.eissn2304-8158
dc.identifier.pmcPMC7554814
dc.identifier.pmid32899847
dc.identifier.urihttp://hdl.handle.net/10400.14/31680
dc.identifier.wos000580001000001
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherMDPIpt_PT
dc.relation0302_CVMAR_I_1_Ppt_PT
dc.relationIN607B 2018/19pt_PT
dc.relationIF/00588/2015pt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectFish discards valorizationpt_PT
dc.subjectLactic acid bacteria productionpt_PT
dc.subjectMarine peptonespt_PT
dc.subjectMicrobial bioconversionpt_PT
dc.subjectSustainabilitypt_PT
dc.subjectLogistic equationpt_PT
dc.titleBioconversion of fish discards through the production of lactic acid bacteria and metabolites: sustainable application of fish peptones in nutritive fermentation mediapt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.issue9pt_PT
oaire.citation.titleFoodspt_PT
oaire.citation.volume9pt_PT
person.familyNameVázquez Álvarez
person.familyNameGomes
person.familyNameCardoso Freitas Lopes de Freitas
person.familyNameValcarcel
person.givenNameJosé Antonio
person.givenNameAna Maria
person.givenNameAna Cristina
person.givenNameJesus
person.identifier162628
person.identifier.ciencia-id1F14-B378-B20A
person.identifier.ciencia-idAA12-BFC1-B2E3
person.identifier.ciencia-id7F10-545A-7D05
person.identifier.orcid0000-0002-1122-4726
person.identifier.orcid0000-0001-7883-2446
person.identifier.orcid0000-0002-1430-9370
person.identifier.orcid0000-0001-7336-4049
person.identifier.ridK-5938-2014
person.identifier.ridB-9944-2013
person.identifier.ridF-2865-2017
person.identifier.scopus-author-id23107698900
person.identifier.scopus-author-id57190668768
person.identifier.scopus-author-id57194590483
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublication9fc63220-54db-4ff2-8711-8bec73b6b242
relation.isAuthorOfPublicationc18c2fb1-f3dc-4274-a646-23d456432798
relation.isAuthorOfPublication60894705-709d-4186-9777-ac557e723b83
relation.isAuthorOfPublication603ca89f-fd81-43d5-a245-0fca78657991
relation.isAuthorOfPublication.latestForDiscoveryc18c2fb1-f3dc-4274-a646-23d456432798

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