Acceptance of exotic beverages with health benefits in Europe: a crosscountry comparison of hibiscus products

Monteiro, M. J. P.; Costa, A. I. A.; Fliedel, G.; Cisse, M.; Tomlins, K.; Pintado, M. E.

http://hdl.handle.net/10400.14/27164

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http://hdl.handle.net/10400.14/27164

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Monteiro, M.J.P., Costa, A.I.A., Fliedel, G., Cisse, M., Tomlins, K., Pintado, M.E. (2018). Acceptance of exotic beverages with health benefits in Europe: A crosscountry comparison of hibiscus products. In International Conference on Mediterranean Diet and Gastronomy: Linking Innovation, Sustainability and Health, Évora, Portugal, 15-16 October, 2018. (p.50). Evora: University