Publicação
Potential of bacteriocinogenic cultures on the biopreservation of soils
| dc.contributor.author | Soares, Luís | |
| dc.contributor.author | Barbosa, Joana | |
| dc.contributor.author | Teixeira, Paula | |
| dc.date.accessioned | 2023-01-23T10:26:57Z | |
| dc.date.available | 2023-01-23T10:26:57Z | |
| dc.date.issued | 2022-08-28 | |
| dc.description.version | info:eu-repo/semantics/publishedVersion | pt_PT |
| dc.identifier.uri | http://hdl.handle.net/10400.14/39966 | |
| dc.language.iso | eng | pt_PT |
| dc.peerreviewed | yes | pt_PT |
| dc.title | Potential of bacteriocinogenic cultures on the biopreservation of soils | pt_PT |
| dc.type | conference object | |
| dspace.entity.type | Publication | |
| oaire.citation.title | FoodMicro 2022: Next generation challenges in Food Microbiology | pt_PT |
| rcaap.rights | openAccess | pt_PT |
| rcaap.type | conferenceObject | pt_PT |