Polyphenol oxidase activity during ripening of pear fruit

Monteiro, Clara M. P. C. B.; Sanchez, Andrea C. G.; Morais, Alcina M. M. B.

http://hdl.handle.net/10400.14/6383

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Authors

Monteiro, Clara M. P. C. B.

Sanchez, Andrea C. G.

Morais, Alcina M. M. B.

URI

http://hdl.handle.net/10400.14/6383

Citation

MONTEIRO, Clara M. P. C. B. ; SANCHEZ, Andrea C. G. ; MORAIS, Alcina M. M. B. - Polyphenol oxidase activity during ripening of pear fruit. In European Carbohydrate Symposium, 10, Galway, Ireland, 11-16 July, 1999 - Abstracts 10th European Carbohydrate Symposium. p.417