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P82 Peptide fraction identification by SE-HPLC and LC-MS/MS analysis of the body mucus from Portugal coastal fish Halobatrachus didactylus

dc.contributor.authorCunha, M.
dc.contributor.authorCoscueta, E. R.
dc.contributor.authorBrassesco, M. E.
dc.contributor.authorAlmada, F.
dc.contributor.authorGonçalves, D.
dc.contributor.authorPintado, M. Manuela
dc.date.accessioned2023-01-11T16:59:56Z
dc.date.available2023-01-11T16:59:56Z
dc.date.issued2022-12-06
dc.description.abstractThe mucus covers the fish's body, working as a protective barrier. Besides physical protection, mucus provides molecules that protect the fish from pathogens damaging 1,2. These include antimicrobial peptides secreted in the mucus, which play an essential role in defense against microbial pathogens since these belong to the innate immune system2,3. In this study, two adult Halobatrachus didactylus individuals were captured from the wild in Sesimbra. Then, mucus collection was performed by scraping the dorsal-lateral body of the fish with a sponge. Our objective was the identification of new peptides with bioactive potential in mucus samples by chromatography analysis. Size exclusion highperformance liquid chromatography (SE-HPLC) analysis performed on mucus samples from the two individuals revealed a similar profile with an intense highlight peak which resulted in a distribution of about 775 Dalton. With interest in that peak, the two mucus samples were pooled for fractionation by SEC. The resulting fraction was analyzed by liquid chromatography-tandem mass spectrometry (LCMS/MS) to identify the most probable peptide sequences. Identification from databases did not provide reliable results, indicating a lack of information on the matrix analyzed. We resorted to de novo sequencing with good results using PEAKS Studio software. Five identified peptides were selected according to their bioactivities predicted in silico. Furthermore, the five identified peptides were synthesized, and the molecular size was validated by SE-HPLC analysis. Overall, this chromatographic approach enabled the identification of promising peptides, which bioactivities will be evaluated in vitro in future work.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.isbn9789898124371
dc.identifier.urihttp://hdl.handle.net/10400.14/39820
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherSociedade Portuguesa de Químicapt_PT
dc.subjectFishpt_PT
dc.subjectMucuspt_PT
dc.subjectHalobatrachus didactyluspt_PT
dc.subjectSE-HPLCpt_PT
dc.subjectLC-MS/MSpt_PT
dc.subjectPeptidespt_PT
dc.titleP82 Peptide fraction identification by SE-HPLC and LC-MS/MS analysis of the body mucus from Portugal coastal fish Halobatrachus didactyluspt_PT
dc.typeconference object
dspace.entity.typePublication
oaire.citation.conferencePlaceLisboapt_PT
oaire.citation.endPage208pt_PT
oaire.citation.startPage208pt_PT
oaire.citation.titleLivro de resumos do 12º Encontro Nacional de Cromatografia & XIV WARPApt_PT
rcaap.rightsopenAccesspt_PT
rcaap.typeconferenceObjectpt_PT

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