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Escola Superior de Biotecnologia
Centro de Biotecnologia e Química Fina (CBQF)
CBQF - Documentos de Conferências / Conference Objects
Phytochemical and physicochemical properties of dried orange peel as affected by processing conditions
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Phytochemical and physicochemical properties of dried orange peel as affected by processing conditions
2019-07
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http://hdl.handle.net/10400.14/33110
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Phun_et_al_2019_CIBIA_2019.pdf
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Authors
Phuon, Vichearavann
Brandão, Teresa R. S.
Ramos, Inês N.
Silva, Cristina L. M.
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http://hdl.handle.net/10400.14/33110
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CBQF - Documentos de Conferências / Conference Objects
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