Publicação
From legume to latte: innovation and consumer acceptance of a fava bean iced coffee
| dc.contributor.author | Osorio, Jazmín | |
| dc.contributor.author | Pinto, Elisabete | |
| dc.contributor.author | Vasconcelos, Marta W. | |
| dc.date.accessioned | 2026-07-01T14:57:26Z | |
| dc.date.available | 2026-07-01T14:57:26Z | |
| dc.date.issued | 2026-05-29 | |
| dc.identifier.doi | 10.34632/f3866514-2fce-43f4-9d9a-0f9c71f906c1 | |
| dc.identifier.other | f3866514-2fce-43f4-9d9a-0f9c71f906c1 | |
| dc.identifier.uri | http://hdl.handle.net/10400.14/58405 | |
| dc.language.iso | eng | |
| dc.peerreviewed | yes | |
| dc.rights.uri | N/A | |
| dc.title | From legume to latte: innovation and consumer acceptance of a fava bean iced coffee | |
| dc.type | conference poster not in proceedings | |
| dspace.entity.type | Publication | |
| oaire.citation.endPage | 2 | |
| oaire.citation.startPage | 1 | |
| oaire.version | http://purl.org/coar/version/c_970fb48d4fbd8a85 |
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