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Advisor(s)
Abstract(s)
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Pedagogical Context
Citation
MAGALHÃES, Marta; SANTOS, Dora M.; CASTRO, Sónia Marília; SILVA, Cristina L. M. - Nuts and Dried Fruits Potential as Functional Foods. In Kristbergsson, Kristberg; Ötles, Semih (eds.) - Functional Properties of Traditional Foods. New York: Springer, 2016. ISBN 978-1-4899-7662-8. Cap. 21, p. 293-307