Publicação
Harnessing agrifood by-products for sustainable protein development: a focus on circular economy and agriculture
| dc.contributor.author | Paupério, Ana Isabel | |
| dc.contributor.author | Brassesco, María Emilia | |
| dc.contributor.author | Coscueta, Ezequiel | |
| dc.contributor.author | Ferreira, João Paulo | |
| dc.contributor.author | Pintado, Manuela | |
| dc.date.accessioned | 2024-08-14T16:48:17Z | |
| dc.date.embargo | 2025-06-30 | |
| dc.date.issued | 2024-05-13 | |
| dc.description.version | info:eu-repo/semantics/publishedVersion | pt_PT |
| dc.identifier.uri | http://hdl.handle.net/10400.14/46269 | |
| dc.language.iso | eng | pt_PT |
| dc.peerreviewed | no | pt_PT |
| dc.title | Harnessing agrifood by-products for sustainable protein development: a focus on circular economy and agriculture | pt_PT |
| dc.type | conference object | |
| dspace.entity.type | Publication | |
| oaire.citation.conferencePlace | Germany | pt_PT |
| oaire.citation.title | 8th Green & Sustainable Chemistry Conference | pt_PT |
| rcaap.rights | embargoedAccess | pt_PT |
| rcaap.type | conferenceObject | pt_PT |