Publication
Microbial contamination and food safety (Volume I)
| dc.contributor.author | Barbosa, Joana Bastos | |
| dc.date.accessioned | 2025-01-31T12:02:36Z | |
| dc.date.available | 2025-01-31T12:02:36Z | |
| dc.date.issued | 2025-01-13 | |
| dc.description.version | info:eu-repo/semantics/publishedVersion | pt_PT |
| dc.identifier.doi | 10.3390/biology14010059 | pt_PT |
| dc.identifier.eid | 85215974287 | |
| dc.identifier.issn | 2079-7737 | |
| dc.identifier.pmc | PMC11761847 | |
| dc.identifier.pmid | 39857290 | |
| dc.identifier.uri | http://hdl.handle.net/10400.14/48009 | |
| dc.identifier.wos | 001405962400001 | |
| dc.language.iso | eng | pt_PT |
| dc.peerreviewed | no | pt_PT |
| dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | pt_PT |
| dc.title | Microbial contamination and food safety (Volume I) | pt_PT |
| dc.type | journal article | |
| dspace.entity.type | Publication | |
| oaire.citation.issue | 1 | pt_PT |
| oaire.citation.title | Biology | pt_PT |
| oaire.citation.volume | 14 | pt_PT |
| rcaap.rights | openAccess | pt_PT |
| rcaap.type | article | pt_PT |