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Metabolite profiling of post-biotics obtained from fish by-products

dc.contributor.authorSilva, Sara
dc.contributor.authorCosta, Eduardo M.
dc.contributor.authorMachado, Manuela
dc.date.accessioned2026-04-09T09:31:29Z
dc.date.available2026-04-09T09:31:29Z
dc.date.issued2026-03-30
dc.description.abstractThe FERDINAND project aims to valorize fish by-products as a sustainable source of bioactive compounds for applications in cardiometabolic health, focusing on the development and characterization of innovative post-biotic fractions. Post-biotic metabolite analysis provides critical insight into the biochemical transformations occurring during microbial fermentation and supports the valorization of fish by-products into high-value functional ingredients. In this study, fish-derived biomass is fermented using selected microbial strains, generating a complex mixture of post-biotics formed during the breakdown of proteins, lipids, and residual organic matter. A comprehensive analytical framework combining chromatographic and mass spectrometry-based techniques is applied to characterize the resulting metabolites, including short-chain fatty acids, organic acids, and peptide fragments. Targeted quantification is performed using GC-FID and HPLC-RI, while LC-MS/MS and untargeted metabolomics enable in-depth profiling of low-molecular-weight compounds. Integrating targeted and untargeted data provides a holistic understanding of post-biotic composition, facilitating the identification of safe, stable, and bioactive fractions derived from fish by-products with potential applications in food, nutraceutical, and biomedical sectors.eng
dc.identifier.citationSilva, S., Costa, E. M., & Machado, M. (2026). Metabolite profiling of post-biotics obtained from fish by-products. 1-1. Poster session presented at ANALÍTICA 2026 - 12th Meeting of the SPQ Analytical Chemistry Division.
dc.identifier.doi10.34632/d1489eb1-5fbf-499e-a2a5-7d5c53c22af1
dc.identifier.otherd1489eb1-5fbf-499e-a2a5-7d5c53c22af1
dc.identifier.urihttp://hdl.handle.net/10400.14/57476
dc.language.isoeng
dc.peerreviewedyes
dc.rights.uriN/A
dc.titleMetabolite profiling of post-biotics obtained from fish by-productseng
dc.typeconference poster not in proceedings
dspace.entity.typePublication
oaire.citation.endPage1
oaire.citation.startPage1
oaire.versionhttp://purl.org/coar/version/c_970fb48d4fbd8a85

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