Publication
The effect of the addition of fresh and dried starter cultures on microbiological and chemical parameters of a smoked sausage “Alheira”
| dc.contributor.author | Barros, D. | |
| dc.contributor.author | Velho, M. Vaz | |
| dc.contributor.author | Pinto, R. | |
| dc.contributor.author | Pinheiro, R. | |
| dc.contributor.author | Fonseca, S. | |
| dc.contributor.author | Macieira, A. | |
| dc.contributor.author | Albano, Helena | |
| dc.contributor.author | Morais, A. M. | |
| dc.contributor.author | Teixeira, P. | |
| dc.date.accessioned | 2019-10-22T14:07:40Z | |
| dc.date.available | 2019-10-22T14:07:40Z | |
| dc.date.issued | 2018 | |
| dc.description.version | info:eu-repo/semantics/publishedVersion | pt_PT |
| dc.identifier.citation | Barros, D., Velho, M. V., Pinto, R., Pinheiro, R., Fonseca, S., Macieira, A., Albano, H., Morais, A.M., Teixeira, P. (2018). The effect of the addition of fresh and dried starter cultures on microbiological and chemical parameters of a smoked sausage “Alheira”. New Biotechnology, 44, S117 | pt_PT |
| dc.identifier.doi | 10.1016/j.nbt.2018.05.1032 | pt_PT |
| dc.identifier.issn | 1871-6784 | |
| dc.identifier.uri | http://hdl.handle.net/10400.14/28481 | |
| dc.identifier.wos | 000445196500319 | |
| dc.language.iso | eng | pt_PT |
| dc.peerreviewed | yes | pt_PT |
| dc.publisher | Elsevier | pt_PT |
| dc.relation | NORTE-01-0247-FEDER-017634 | |
| dc.title | The effect of the addition of fresh and dried starter cultures on microbiological and chemical parameters of a smoked sausage “Alheira” | pt_PT |
| dc.type | conference object | |
| dspace.entity.type | Publication | |
| oaire.citation.title | New Biotechnology | pt_PT |
| person.familyName | Caldas-Fonseca | |
| person.familyName | Albano | |
| person.familyName | Bernardo | |
| person.familyName | Teixeira | |
| person.givenName | Susana | |
| person.givenName | Helena | |
| person.givenName | Carlos | |
| person.givenName | Paula | |
| person.identifier.ciencia-id | CA17-1DC3-74DF | |
| person.identifier.ciencia-id | 201A-0D1F-C0FC | |
| person.identifier.orcid | 0000-0003-4793-5965 | |
| person.identifier.orcid | 0000-0002-2798-1924 | |
| person.identifier.orcid | 0000-0002-6894-5639 | |
| person.identifier.orcid | 0000-0002-6296-5137 | |
| person.identifier.rid | B-2880-2012 | |
| person.identifier.rid | K-3400-2014 | |
| person.identifier.rid | F-5344-2012 | |
| person.identifier.rid | J-8678-2014 | |
| person.identifier.scopus-author-id | 7005476572 | |
| person.identifier.scopus-author-id | 6602934854 | |
| person.identifier.scopus-author-id | 7003755321 | |
| person.identifier.scopus-author-id | 7005895206 | |
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