Publication
Chemical and microbiological characterization of Portuguese “innovative” alheiras
dc.contributor.author | Moreira, Inês Azevedo | |
dc.contributor.author | Barbosa, Joana | |
dc.contributor.author | Albano, Helena | |
dc.contributor.author | Teixeira, Paula | |
dc.date.accessioned | 2020-03-03T11:34:41Z | |
dc.date.available | 2020-03-03T11:34:41Z | |
dc.date.issued | 2019 | |
dc.description.version | info:eu-repo/semantics/publishedVersion | pt_PT |
dc.identifier.citation | Moreira, I. A., Barbosa, J., Albano, H., Teixeira, P. (2019). Chemical and microbiological characterization of Portuguese “innovative” alheiras. In [Abstract] MicroBiotec: Congress Of Microbiology And Biotechnology 2019, December 5th-7th, Coimbra, Portugal. (p. 404). Coimbra: University (Pólo II) | pt_PT |
dc.identifier.uri | http://hdl.handle.net/10400.14/29777 | |
dc.language.iso | eng | pt_PT |
dc.peerreviewed | no | pt_PT |
dc.publisher | Universidade de Coimbra | pt_PT |
dc.title | Chemical and microbiological characterization of Portuguese “innovative” alheiras | pt_PT |
dc.type | conference object | |
dspace.entity.type | Publication | |
oaire.citation.conferencePlace | Coimbra, Portugal | pt_PT |
oaire.citation.startPage | 404 | pt_PT |
oaire.citation.title | MicroBiotec: Congress Of Microbiology And Biotechnology 2019 | pt_PT |
person.familyName | Azevedo Moreira | |
person.familyName | Barbosa | |
person.familyName | Albano | |
person.familyName | Teixeira | |
person.givenName | Inês | |
person.givenName | Joana | |
person.givenName | Helena | |
person.givenName | Paula | |
person.identifier.ciencia-id | 941E-FA96-307B | |
person.identifier.ciencia-id | 9516-589F-8B0D | |
person.identifier.ciencia-id | 201A-0D1F-C0FC | |
person.identifier.orcid | 0000-0001-9283-6988 | |
person.identifier.orcid | 0000-0001-5879-9458 | |
person.identifier.orcid | 0000-0002-2798-1924 | |
person.identifier.orcid | 0000-0002-6296-5137 | |
person.identifier.rid | V-5815-2017 | |
person.identifier.rid | K-3400-2014 | |
person.identifier.rid | J-8678-2014 | |
person.identifier.scopus-author-id | 13608752600 | |
person.identifier.scopus-author-id | 6602934854 | |
person.identifier.scopus-author-id | 7005895206 | |
rcaap.rights | openAccess | pt_PT |
rcaap.type | conferenceObject | pt_PT |
relation.isAuthorOfPublication | 0815d3f2-e6fb-4cb2-9345-7f0fe1dae3eb | |
relation.isAuthorOfPublication | ce89919c-98a7-473c-995a-1d89e70644b6 | |
relation.isAuthorOfPublication | d48923b4-519c-419b-b105-6a8ba5ed02ac | |
relation.isAuthorOfPublication | b918d4a2-b9f9-4c56-8318-111625e4d58b | |
relation.isAuthorOfPublication.latestForDiscovery | d48923b4-519c-419b-b105-6a8ba5ed02ac |
Files
Original bundle
1 - 1 of 1
No Thumbnail Available
- Name:
- P339. Chemical and microbiological characterization of Portuguese “innovative” alheiras.pdf
- Size:
- 3.34 MB
- Format:
- Adobe Portable Document Format
License bundle
1 - 1 of 1
No Thumbnail Available
- Name:
- license.txt
- Size:
- 3.44 KB
- Format:
- Item-specific license agreed upon to submission
- Description: