Statistics for High hydrostatic pressure applied to ready-to-eat meat products: focus on Listeria monocytogenes inactivation
Total visits
| views | |
|---|---|
| High hydrostatic pressure applied to ready-to-eat meat products: focus on Listeria monocytogenes inactivation | 76 |
Total visits per month
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| September 2024 | 0 |
| October 2024 | 0 |
| November 2024 | 0 |
| December 2024 | 0 |
| January 2025 | 0 |
| February 2025 | 2 |
| March 2025 | 0 |
File Visits
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|---|---|
| Teixeira 2014_High Hydrostatic Pressure Applied to Ready-to-eat Meat Products.pdf(legacy) | 4 |
Top country views
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| Portugal | 26 |
| China | 12 |
| Brazil | 10 |
| United States | 9 |
| Spain | 5 |
| Canada | 4 |
| Australia | 1 |
| Belgium | 1 |
| Chile | 1 |
| Germany | 1 |
| United Kingdom | 1 |
| Ireland | 1 |
| Mexico | 1 |
| Pakistan | 1 |
| Russia | 1 |
| Taiwan | 1 |