Statistics for Nutritional characterization of acorn flour (a traditional component of the Mediterranean gastronomical folklore)
Total visits
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| Nutritional characterization of acorn flour (a traditional component of the Mediterranean gastronomical folklore) | 156 |
Total visits per month
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| December 2024 | 1 |
| January 2025 | 1 |
| February 2025 | 3 |
| March 2025 | 3 |
| April 2025 | 0 |
| May 2025 | 0 |
| June 2025 | 0 |
File Visits
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| 19734429.pdf(legacy) | 4 |
Top country views
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| Portugal | 75 |
| United States | 47 |
| China | 6 |
| Germany | 6 |
| Japan | 5 |
| United Kingdom | 4 |
| Brazil | 2 |
| India | 2 |
| Iran | 2 |
| Poland | 2 |
| Turkey | 2 |
| Czechia | 1 |
| Ireland | 1 |
| Kazakhstan | 1 |
| Latvia | 1 |
| Nigeria | 1 |
Top city views
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| Lublin | 2 |
| Maia | 2 |
| Istanbul | 1 |