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The microstructure and distribution of micro-organisms within mature Serra cheese

1998Journal article Open access
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dc.contributor.authorParker, M. L.
dc.contributor.authorGunning, P. A.
dc.contributor.authorMacedo, A. C.
dc.contributor.authorMalcata, F. X.
dc.contributor.authorBrocklehurst, T. F.
dc.date.accessioned2011-10-07T15:57:18Z
dc.date.available2011-10-07T15:57:18Z
dc.date.issued1998
dc.description.abstractThe distribution of micro-organisms in mature Serra, a traditional Portuguese cheese made from unpasteurised ewes’ milk without added starter culture, was examined by light microscopy and electron microscopy. Four populations of micro-organisms were recognized according to their position within the cheese: (i) those present as apparently axenic colonies within the curd matrix; (ii) bacteria growing along curd junctions; (iii) yeasts and bacteria present in the smear on the surface of the cheese and (iv) bacteria found in cracks which penetrated the outer part of the cheese from the rind. Two types of crystals were observed, together with contaminants of vegetable origin and somatic cells originating from the milk.por
dc.identifier.citationPARKER, M.L....[et al] - The microstructure and distribution of micro-organisms within mature Serra cheese. Journal of Applied Microbiology. ISSN 1364-5072. Vol. 84 (1998), p. 523–530por
dc.identifier.doi10.1046/j.1365-2672.1998.00375.x
dc.identifier.urihttp://hdl.handle.net/10400.14/5867
dc.language.isoengpor
dc.peerreviewedyespor
dc.publisherWileypor
dc.titleThe microstructure and distribution of micro-organisms within mature Serra cheesepor
dc.typejournal article
dspace.entity.typePublication
person.familyNameMacedo
person.familyNameMalcata
person.givenNameAngela
person.givenNameFrancisco
person.identifier.ciencia-idE116-EC15-79C5
person.identifier.ciencia-id1B13-38A5-35F5
person.identifier.orcid0000-0002-6854-9855
person.identifier.orcid0000-0003-3073-1659
person.identifier.scopus-author-id7101906752
person.identifier.scopus-author-id7102542478
rcaap.rightsopenAccesspor
rcaap.typearticlepor
relation.isAuthorOfPublication6601534a-2130-4525-bf92-604e4831bb9a
relation.isAuthorOfPublicationa06c00da-0e2f-4434-8ede-4d7b22c0dfe9
relation.isAuthorOfPublication.latestForDiscoverya06c00da-0e2f-4434-8ede-4d7b22c0dfe9

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