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Spent yeast waste streams as a sustainable source of bioactive peptides for skin applications

dc.contributor.authorCosta, Eduardo M.
dc.contributor.authorOliveira, Ana Sofia
dc.contributor.authorSilva, Sara
dc.contributor.authorRibeiro, Alessandra B.
dc.contributor.authorPereira, Carla F.
dc.contributor.authorFerreira, Carlos
dc.contributor.authorCasanova, Francisca
dc.contributor.authorPereira, Joana O.
dc.contributor.authorFreixo, Ricardo
dc.contributor.authorPintado, Manuela E.
dc.contributor.authorCarvalho, Ana Paula
dc.contributor.authorRamos, Óscar L.
dc.date.accessioned2023-01-30T10:35:00Z
dc.date.available2023-01-30T10:35:00Z
dc.date.issued2023-01-23
dc.description.abstractSpent yeast waste streams are a byproduct obtained from fermentation process and have been shown to be a rich secondary source of bioactive compounds such as phenolic compounds and peptides. The latter are of particular interest for skin care and cosmetics as they have been shown to be safe and hypoallergenic while simultaneously being able to exert various effects upon the epidermis modulating immune response and targeting skin metabolites, such as collagen production. As the potential of spent yeast’s peptides has been mainly explored for food-related applications, this work sought to understand if peptide fractions previously extracted from fermentation engineered spent yeast (Saccharomyces cerevisiae) waste streams possess biological potential for skin-related applications. To that end, cytotoxic effects on HaCat and HDFa cells and whether they were capable of exerting a positive effect upon the production of skin metabolites relevant for skin health, such as collagen, hyaluronic acid, fibronectin and elastin, were evaluated. The results showed that the peptide fractions assayed were not cytotoxic up to the highest concentration tested (500 µg/mL) for both cell lines tested. Furthermore, all peptide fractions showed a capacity to modulate the various target metabolites production with an overall positive effect being observed for the four fractions over the six selected targets (pro-collagen IαI, hyaluronic acid, fibronectin, cytokeratin-14, elastin, and aquaporin-9). Concerning the evaluated fractions, the overall best performance (Gpep > 1 kDa) was of an average promotion of 41.25% over the six metabolites and two cell lines assessed at a concentration of 100 µg/mL. These results showed that the peptide fractions assayed in this work have potential for future applications in skin-related products at relatively low concentrations, thus providing an alternative solution for one of the fermentation industry’s waste streams and creating a novel and highly valuable bioactive ingredient with encompassing activity to be applied in future skin care formulations.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.doi10.3390/ijms24032253pt_PT
dc.identifier.eid85147893648
dc.identifier.issn1661-6596
dc.identifier.pmcPMC9916692
dc.identifier.pmid36768574
dc.identifier.urihttp://hdl.handle.net/10400.14/40045
dc.identifier.wos000932909100001
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectSpent yeastpt_PT
dc.subjectSkin applicationpt_PT
dc.subjectCollagen IαIpt_PT
dc.subjectHyaluronic acidpt_PT
dc.subjectWaste stream valorizationpt_PT
dc.titleSpent yeast waste streams as a sustainable source of bioactive peptides for skin applicationspt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.issue3pt_PT
oaire.citation.titleInternational Journal of Molecular Sciencespt_PT
oaire.citation.volume24pt_PT
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT

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