Influence of chemical treatment on polyphenoloxidase activity while related to colour changes of minimally processed ‘Jonagored’ apple

Rocha, Ada M. C. N.; Morais, Alcina M. M. B.

http://hdl.handle.net/10400.14/5588

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Autores

Rocha, Ada M. C. N.

Morais, Alcina M. M. B.

URI

http://hdl.handle.net/10400.14/5588

Citação

ROCHA, Ada M. C. N. ; MORAIS, Alcina M. M. B. - Influence of chemical treatment on polyphenoloxidase activity while related to colour changes of minimally processed ‘Jonagored’ apple. In International Conference on Postharvest Science, 4th, Jerusalem, Israel, 26-31 March, 2000 - Proceedings of the 4th International Conference on Postharvest Science. Leuven : ISHS, International Society for Horticultural Science, 2001. ISBN 9066058447. p. 70

Editora

ISHS, International Society for Horticultural Science

Coleções

ESB - Documentos de Conferências / Conference Objects

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