Publicação
Effect of vacuum packaging in nutritional quality of minimally processed potato
| dc.contributor.author | Rocha, Ada M. C. N. | |
| dc.contributor.author | Morais, Alcina M. M. B. | |
| dc.contributor.author | Coulon, Emilie C. | |
| dc.date.accessioned | 2011-10-16T19:25:32Z | |
| dc.date.available | 2011-10-16T19:25:32Z | |
| dc.date.issued | 2003 | |
| dc.identifier.citation | ROCHA, Ada M. C. N.; MORAIS, Alcina M. B.; COULON, Emilie C. - Effect of vacuum packaging in nutritional quality of minimally processed potato . In World Congress of Food Sience and Technology, 12th, Chicago, Illinois, USA, July, 16-20, 2003: Feeding the World - Opportunities Without Boundaries: Abstracts of Papers Presented. Chicago. p.11 | por |
| dc.identifier.uri | http://hdl.handle.net/10400.14/6388 | |
| dc.language.iso | eng | por |
| dc.peerreviewed | no | por |
| dc.publisher | International Union of Food Science and Technology | por |
| dc.title | Effect of vacuum packaging in nutritional quality of minimally processed potato | por |
| dc.type | journal article | |
| dspace.entity.type | Publication | |
| person.familyName | Rocha | |
| person.familyName | Bernardo | |
| person.givenName | Ada Margarida Correia Nunes Da | |
| person.givenName | Alcina M.M. | |
| person.identifier | M-5215-2013 | |
| person.identifier.ciencia-id | 241C-6367-5DDE | |
| person.identifier.ciencia-id | EB10-A13C-2748 | |
| person.identifier.orcid | 0000-0003-3505-4538 | |
| person.identifier.orcid | 0000-0002-1059-9649 | |
| person.identifier.rid | M-5215-2013 | |
| person.identifier.scopus-author-id | 7006325245 | |
| rcaap.rights | openAccess | por |
| rcaap.type | article | por |
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