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Bibliometric analysis on pseudocereals

dc.contributor.authorAkın, Melekşen
dc.contributor.authorEyduran, Sadiye Peral
dc.contributor.authorPapageorgiou, Maria
dc.contributor.authorBartkiene, Elena
dc.contributor.authorRocha, Joao Miguel
dc.date.accessioned2024-01-30T18:45:36Z
dc.date.available2024-01-30T18:45:36Z
dc.date.issued2023-12
dc.description.abstractA bibliometric analysis on scientific documents regarding pseudocereals was performed. The literature was extracted from Web of Science database with limitations on language and index, resulting in 438 documents published until 2022. The bibliographic data were analyzed using Bibliometrix package and Biblioshiny interface available on R statistical language. The first source on pseudocereals was published in 1982 according to our data collection, and there was an increased trend of publications over the time with annual production above 11 %. The core group consisted of 11 out of 175 journals publishing on the field. Italy made the largest contribution, followed by Spain, Mexico, USA, China, among others. Collaboration network analysis was run to map associations between top countries on pseudocereals research. Six distinct sub-clusters of countries tending to collaborate together were detected. All of the publications of Israel on the area were in collaboration with other countries, whereas Argentina and Turkey published only single country publications. The most commonly used author keywords displayed with the word cloud after pseudocereals were quinoa, amaranth, buckwheat, and gluten-free. Other notable keywords were food composition, antioxidant activity, fermentation, bread, celiac disease, lactic acid bacteria, etc. The objective of the current study is to illustrate emerging trends in journal performance, collaboration networks, research constituents, intellectual structure, and evolutionary nuances of the field, thus also supporting policy development to promote research on pseudocereals utilizing bibliometrics approach.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.doi10.1016/j.clcb.2023.100062pt_PT
dc.identifier.eid85182203817
dc.identifier.issn2772-8013
dc.identifier.urihttp://hdl.handle.net/10400.14/43775
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectBibliometric researchpt_PT
dc.subjectCollaboration mappt_PT
dc.subjectPerformance analysispt_PT
dc.subjectScience mappingpt_PT
dc.subjectSocial structurept_PT
dc.subjectTrend research topicspt_PT
dc.titleBibliometric analysis on pseudocerealspt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.titleCleaner and Circular Bioeconomypt_PT
oaire.citation.volume6pt_PT
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT

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