Production of LAB bacteriocin in MRS medium and in a natural cereal medium with potential application in the food industry

Macieira, Ariana; Maciel, Claudia; Albano, Helena; Morais, Alcina M M B; Teixeira, Paula

http://hdl.handle.net/10400.14/27139

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http://hdl.handle.net/10400.14/27139

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Macieira, A., Maciel, C., Albano, H., Morais, A.M.M.B, Teixeira, P. (2018). Production of LAB bacteriocin in MRS medium and in a natural cereal medium with potential application in the food industry. In 11th World Congress Plant Biotechnology and Agriculture, Paris, France, 05-07 March 2018. Advances in Crop Science and Technology, 6, p. 66