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Selectivity of commercial culture media for the endogenous microflora of traditional sourdough bread

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Culture media Microbiology Sourdough Maize Rye

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ROCHA. João M.; MALCATA, F. Xavier - Selectivity of commercial culture media for the endogenous microflora of traditional sourdough bread. In Second European Symposium on Biochemical Engineering Science: biochemical engineering science for the Quality of Life (ESBES_2), Porto, Portugal, 16-19 Setembro. [Book of Abstracts. S. l. : s. n., 1998] 1 p.

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