Name: | Description: | Size: | Format: | |
---|---|---|---|---|
10.7 KB | Adobe PDF |
Advisor(s)
Abstract(s)
Description
Keywords
Culture media Microbiology Sourdough Maize Rye
Pedagogical Context
Citation
ROCHA. João M.; MALCATA, F. Xavier - Selectivity of commercial culture media for the endogenous microflora of traditional sourdough bread. In Second European Symposium on Biochemical Engineering Science: biochemical engineering science for the Quality of Life (ESBES_2), Porto, Portugal, 16-19 Setembro. [Book of Abstracts. S. l. : s. n., 1998] 1 p.