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Characterisation of alheiras, traditional sausages produced in the North of Portugal, with respect to their microbiological safety

2007Journal article Open access
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dc.contributor.authorFerreira, Vânia
dc.contributor.authorBarbosa, Joana
dc.contributor.authorSilva, Joana
dc.contributor.authorFelício, Maria Teresa
dc.contributor.authorMena, Cristina
dc.contributor.authorHogg, Tim
dc.contributor.authorGibbs, Paul
dc.contributor.authorTeixeira, Paula
dc.date.accessioned2010-10-11T18:09:35Z
dc.date.available2010-10-11T18:09:35Z
dc.date.issued2007
dc.description.abstractThe objective of this study was the characterisation of alheiras, traditional Portuguese sausages, with respect to their microbiological safety. Thirty-eight lots from 17 producers were analysed. The microbiological status of the analysed product can be considered of concern in terms of food safety. Although Campylobacter spp. and Escherichia coli O157 were not detected in any sample,and Clostridium perfringens when present was not at levels of concern with reference to public health, Salmonella spp. were detected in 2 lots of industrially produced alheiras, and more than 60% of the lots analysed were contaminated with Listeria monocytogenes in concentrations higher than 100 cfu/g.por
dc.identifier.citation"Food control". ISSN 0956-7135. 18: 5 (2007) 436-440por
dc.identifier.doi10.1016/j.foodcont.2005.11.011
dc.identifier.urihttp://hdl.handle.net/10400.14/2826
dc.language.isoengpor
dc.publisherElsevierpor
dc.subjectFermented sausagespor
dc.subjectAlheirapor
dc.subjectPathogenspor
dc.titleCharacterisation of alheiras, traditional sausages produced in the North of Portugal, with respect to their microbiological safetypor
dc.typejournal article
dspace.entity.typePublication
person.familyNameBorges Ferreira
person.familyNameBarbosa
person.familyNameSilva
person.familyNameMartins Mena
person.familyNameHogg
person.familyNameGibbs
person.familyNameTeixeira
person.givenNameVânia
person.givenNameJoana
person.givenNameJoana
person.givenNameCristina
person.givenNameTim
person.givenNamePaul
person.givenNamePaula
person.identifier.ciencia-id9516-589F-8B0D
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person.identifier.orcid0000-0003-2017-4131
person.identifier.orcid0000-0002-6580-4363
person.identifier.orcid0000-0002-6296-5137
person.identifier.ridK-1343-2014
person.identifier.ridJXY-0365-2024
person.identifier.ridJ-8678-2014
person.identifier.scopus-author-id8317338900
person.identifier.scopus-author-id13608752600
person.identifier.scopus-author-id7403023130
person.identifier.scopus-author-id7005603860
person.identifier.scopus-author-id7005895206
rcaap.rightsopenAccesspor
rcaap.typearticlepor
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