1. Veritati - Repositório Institucional da Universidade Católica Portuguesa

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Issue DateTitleAuthor(s)TypeAccess Type
2015Considerations about the in situ derivatization and fractionation of EFA and NEFA in biological and food samplesPimentel, Lígia L.; Fontes, Ana L.; Gomes, Ana M.; Rodríguez-Alcala, Luis M.articleopenAccess
2017Solid lipid nanoparticles as oral delivery systems of phenolic compounds: overcoming pharmacokinetic limitations for nutraceutical applicationsNunes, Sara; Madureira, Ana Raquel; Campos, Débora; Sarmento, Bruno; Gomes, Ana Maria; Pintado, Manuela; Reis, FlávioarticlerestrictedAccess
2017Therapeutic and nutraceutical potential of rosmarinic acid-Cytoprotective properties and pharmacokinetic profileNunes, Sara; Madureira, Ana Raquel; Campos, Débora; Sarmento, Bruno; Gomes, Ana Maria; Pintado, Manuela; Reis, FlávioarticlerestrictedAccess
2015Effect of the incorporation of salted additives on probiotic whey cheesesMadureira, Ana Raquel; Soares, José C.; Pintado, Manuela E.; Gomes, Ana Maria; Freitas, Ana Cristina; Malcata, F. XavierarticlerestrictedAccess
2015Antioxidant properties of sterilized yacon (Smallanthus sonchifolius) tuber flourSousa, Sérgio; Pinto, Jorge; Rodrigues, César; Gião, Maria; Pereira, Cláudia; Tavaria, Freni; Malcata, F. Xavier; Gomes, Ana; Pacheco, M. T. Bertoldo; Pintado, ManuelaarticlerestrictedAccess
2019Biological and chemical valorization potential of portuguese seaweeds: Ulva rigida, Gracilaria sp. and Fucus vesiculosusMatos, Gabriela; Pereira, Sara G.; Teixeira-Guedes, Catarina I.; Gomes, Ana M. P.; Teixeira, José A.; Rocha, Cristina M. R.conferenceObjectopenAccess
2017Technological stability of solid lipid nanoparticles loaded with phenolic compounds: drying process and stability along storageCampos, Débora A.; Madureira, Ana Raquel; Sarmento, Bruno; Pintado, Maria Manuela; Gomes, Ana MariaarticlerestrictedAccess
2015Disposable sensors for environmental monitoring of lead, cadmium and mercuryDuarte, Katia; Justino, Celine I. L.; Freitas, Ana C.; Gomes, Ana M. P.; Duarte, Armando; Rocha-Santos, Teresa A. P.articlerestrictedAccess
2019Combined effect of pressure and temperature for yogurt productionLopes, Rita P.; Mota, Maria J.; Sousa, Sérgio; Gomes, Ana M.; Delgadillo, Ivonne; Saraiva, Jorge A.articlerestrictedAccess
2018Development of a non-dairy probiotic fermented rice food with bifidobacterium animalis and streptococcus thermophilusGomes, A; Rodrigues, D.; Baltazar, B.; Sousa, S.; Vasconcelos, Marta; Pimenta, Ana; Freitas, A.conferenceObjectopenAccess

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