Salsinha, Ana SofiaSocodato, RenatoRelvas, João B.Pintado, Manuela2022-10-132022-10-132022-01-019780128240434http://hdl.handle.net/10400.14/39130Inflammation is crucial to maintain homeostasis in the body. The contribution of fatty acids to the inflammatory process is exerted through a variety of mechanisms leading to cell surface modifications, activation of intracellular receptors that control inflammatory signaling processes, and changes in gene expression patterns. While long-chain saturated fatty acids induce NFkB pathway activation through TLR-4 binding, unsaturated fatty acids, such as monounsaturated, polyunsaturated, and conjugated fatty acids’ antiinflammatory ability is mediated through PPARs or GPR120. Moreover, these unsaturated fatty acids, especially omega-3 fatty acids, have immunomodulatory and cytoprotective potential, which is highly relevant for diseases with a neuroinflammatory component, such as obesity, Alzheimer’s disease, multiple sclerosis, and schizophrenia.engBioactive lipidsFatty acidsPro-inflammatoryAnti-inflammatoryNeuroinflammationOmega-3The pro- and anti-inflammatory activity of fatty acidsbook part10.1016/B978-0-12-824043-4.00002-685161949107