Development of alternative "clean label" proposal to the use of preservatives and other additives in meat products

Carvalho, Teresa Bento deKomora, NortonBarbosa, Joana BastosTeixeira, Paula2023-07-132023-07-132023http://hdl.handle.net/10400.14/41690porDevelopment of alternative "clean label" proposal to the use of preservatives and other additives in meat productsconference object