Quintas, M.Guimarães, C.Brandão, Teresa R. S.Silva, C. L. M.2011-10-162011-10-162005QUINTAS, M... [et al.] - Multiresponse modelling of the caramelisation reaction. In INTRADFOOD 2005 - Innovations in Traditional Foods / 2005 EFFoST Annual Meeting, Valencia, Spain, 25-28 October, 2005. 1 p. - INTRADFOOD 2005 - Innovations in Traditional Foods / 2005 EFFoST Annual Meeting : Book of Abstracts. [S.l. : s.n., 2005]. 1 p.http://hdl.handle.net/10400.14/6351engMultiresponse modellingSucrose thermal degradationCaramelisation reactionAutocatalytic behaviourMultiresponse modelling of the caramelisation reactionconference object