Rodríguez-Alcalá, Luís MiguelPimentel, LígiaGomes, Ana MaríaPintado, Manuela2018-11-282018-11-282017Rodríguez-Alcalá, L.M.; Pimentel, L., Gomes, A.M.; Pintado, M. (2017) EPA and DHA stability after processing in canned tuna with soya or refined oils. MICROBIOTEC ´17 - 2017, Book of Abstracts - Congress of Microbiology and Biotechnology, 7-9 December, Porto, Portugal.http://hdl.handle.net/10400.14/26168engconference object