Magalhães, MartaSantos, Dora M.Castro, Sónia MaríliaSilva, Cristina L. M.2017-10-122017-10-122016MAGALHÃES, Marta; SANTOS, Dora M.; CASTRO, Sónia Marília; SILVA, Cristina L. M. - Nuts and Dried Fruits Potential as Functional Foods. In Kristbergsson, Kristberg; Ötles, Semih (eds.) - Functional Properties of Traditional Foods. New York: Springer, 2016. ISBN 978-1-4899-7662-8. Cap. 21, p. 293-307http://hdl.handle.net/10400.14/23027engbook part