Molinari, A.F.Silva, C. L. M.2011-10-112011-10-111997MOLINARI, A.F. ; SILVA, C. L. M. - Freezing and storage of orange juice: effects on pectinesterase activity and quality. In [Workshop of a Copernicus project ]: Process Optimization and Minimal Processing of Foods, Leuven, Belgium, October 1997- Proceedings of the third main meeting. Leuven: Catholic University, 1998. Vol. 2: Freezing. p. 7-14http://hdl.handle.net/10400.14/5977engjournal article