Silva, Cristina L. M.2015-05-052015-05-052014SILVA, Cristina L. M. - Modelling Food Quality Changes Kinetics During Thermal Processing. In Thermal processing conference, Campden BRI, Chipping Campden, Gloucestershire, United Kingdom, 12-13 June 2014. 63 p.http://hdl.handle.net/10400.14/17429engModelling Food Quality Changes Kinetics During Thermal Processingconference object