Physiological studies of non-saccharomyces wine-related strains in single and mixed cultures with s. cerevisiae

Hogg, Timothy A.Gírio, FranciscoAlbergaria, Maria Helena Whytton da Terra Soares de2013-06-172013-06-172006http://hdl.handle.net/10400.14/10983engPhysiological studies of non-saccharomyces wine-related strains in single and mixed cultures with s. cerevisiaedoctoral thesis