Manaia, C. M.Nunes Olga C.2017-10-122017-10-122017MANAIA, C. M.; NUNES Olga C. – Microbial diversity and ecology of bottled water. In SANT’ANA, Anderson de Souza (ed.) - Quantitative microbiology in food processing: Modeling the microbial ecology. West Sussex: John Wiley & Sons, 2017. ISBN 978-1-118-75642-3. Chap. 29, p. 560-580http://hdl.handle.net/10400.14/23030porMicrobial diversity and ecology of bottled waterbook part